By jenyu Technique: sous vide tempering chocolate Spring in Colorado is that lovely fickle season that throws it all at you – snow, rain, sun, fog, hail. That means flexibility is key …read more

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By Lacy

Other eats this week included an improvised pasta primavera, colorful snacky lunch, takeaway from

I’ve been thinking a lot about clutter and white space lately (physical, mental, and time-based) and what’s really necessary in our lives.

Sometimes it feels like a fight against mainstream culture …read more

Read more here:: Laughing Lemon Pie

By Lacy

My house is kind of a wreck right now. But we had fun wrecking it.

Yesterday we hosted a fairy garden party for my daughter’s sixth birthday. She told me …read more

Read more here:: Laughing Lemon Pie

By jenyu Recipe: raspberry syrup & raspberry pink cadillac margaritas It’s rare that I plan ahead to shoot a relevant recipe and have a post ready before some holiday with an associated …read more

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By jenyu Recipe: broiled oysters with oyster mushroom ragout It’s May 1. Again. I actually love this time of year when we start to see the faintest hints of green in the …read more

Read more here:: Use Real Butter